I love to eat this chu yau char or fried cube pork. Ask pork seller to sell you pork and you can render chu yau char at home. It’s very…

Ingredients 1kg pork (enough for 4 person) – In Cantonese parts of pork meat to buy (400gm Kap Sam = Armpit / 300 gm Ng Fah Lam =Below Breast /…

For Siew Yoke recipe, i follow Wendyinkk’s recipe http://wendyinkk.blogspot.com/2010/12/chinese-roasted-pork.html To prevent oil from sticking to my tray, i use aluminium foil underneath. It’s easier to clean as well. Just throw after…

Ingredients 1kg pork (lean meat or “Kap Sam” in chinese means armpit area of a pig). FYI,  Each person can consume only 100 gm of pork. Marinate your pork with:…